#smoky

Adobo sauce is a fiery and flavorful delight that is a staple in Mexican and Filipino cuisines, offering a delicious blend of tangy, smoky, and spicy flavors.

Andouille sausages are a delicious, smoky, and savory sausage originating from France, commonly used in Creole and Cajun dishes, and should be enjoyed in moderation due to their relatively high sodium and saturated fat content.

Barbecue sauce

Beef jerky

Black cardamoms

Black treacle

Ham bone

Roasted red peppers