#smoky flavor

Ancho chili is an essential Mexican ingredient offering a delightful combination of earthy, fruity, and smoky flavors perfect for enhancing sauces, soups, marinades, salsas, and mole sauces.

Ancho chile powder adds a unique smoky and slightly sweet taste to a wide range of dishes, as well as providing essential vitamins and minerals and having been popular in Mexican cuisine for centuries.

Applewood smoked bacon is an irreplaceable culinary delight with its unique smoky and slightly sweet flavor that packs deliciousness into breakfast, lunch, and dinner.

Baked beans are a beloved form of comfort food around the world appreciated for their rich, smoky flavor, versatility, and nutritional value.

Barbecue seasoning

Canned Chipotle is a versatile spice with smoky and fiery flavors, as well as sweet and tangy undertones, that can be used in sauces, marinades, soups, and more.

Lean bacon